Easily carve roasts with this Classic Ikon curved meat fork from Wusthof. Precision-forged from a single piece of high-carbon stainless steel, the steel is 20% sharper with twice the edge retention thanks to Wusthof's Precision Edge Technology (PEtec). The black polyoxymethylene (POM) handle is triple riveted for precise control. Tempered to 58 degrees Rockwell, this forks also features a double tang and full bolster. This two pronged fork helps guide the carving knife away from your hands and efficiently slice large roasts. The meat fork also holds meat in place while slicing or serving.