Create the best tasting authentic curry meals for dinner with this Complete Curry Cookbook: 250 Recipes from Around the World book by Byron Ayanoglu and Jennifer MacKenzie. This book includes plenty of creative ideas for making a variety of curry dishes and accompaniments. Other special features include tips on preparing perfect curries, an ingredients glossary, and recipes for chutneys, raitas, and relishes. It comes as a paperback book with 304 pages. Drawing inspiration from India, Thailand, China, England, Indonesia, and the Caribbean, this is the perfect gift for the hostess of a party and an excellent resource for any cook.