Saute onions and peppers or sear a sirloin steak with this Chantal Induction 21 fry pan. Made from strong Japanese steel, this pan's main body has copper melted into the steel, which effortlessly conducts heat quickly and evenly. Induction ready and safe to use on all stove types, this fry pan provides a healthy, low-fat way to cook while retaining the complete flavor of foods. The dripless pouring rim reduces spillage along the side of the body, while the long ergonomic handle makes holding easier. Excellent for searing or browning, this pan ensures your favorite foods are cooked evenly and just right every time. Oven safe up to 500 degrees Fahrenheit, this fry pan is backed by a manufacturer's limited two year warranty and is dishwasher safe to make clean up a breeze.