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| Shun Classic 8 Inch Carving Knife |
| 501818 |
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| The Shun Classic Carving knife is the right knife for carving perfect slices of meat, from paper-thin to thick and juicy. The razor-sharp blade makes a cleaner cut, which helps keep more of the juicesââ¬âand more of the flavorââ¬âtrapped in the meat. The longer blade means you can make precise slices with a single stroke, while the pointed, narrow tip lets you to cut meat away from the bone with ease. Turkey, beef, or the delicate flesh of a holiday salmonââ¬âthe Shun Classic Carving knife handles them with ease, keeping the flavor sealed in and making sure your tableside presentation is perfection itself. Pairs beautifully with the Shun Classic Carving Fork.
Shun Classic's tasteful and contemporary designs feature beautiful Damascus-clad blades and D-shaped ebony PakkaWood handles. Behind the knives' beauty is function: razor-sharp blades offering the most extreme performance possible. Shun's VG10 steel, known for its incredible edge retention, is clad with Damascus stainless steel, then bead-blasted, revealing the woodgrain pattern of the steel that allows the blade to slide easily through food. The result is knives that are sharp, durable, and corrosion resistant, as well as beautiful to behold. Shun Classic also offers the widest assortment of both traditional blade shapes and cutting edge designs, so you can always find the right knife for the task.
- Shun Carving Knife
- Made from durable core with 16 layers of stainless steel for a lasting blade edge
- Woodgrain look on blade that reduces friction for cleaner cuts and reduced prep time
- Ergonomic, "D" shaped handle, for right handed users, made from ebony Pakka wood
- Fully Forged, Double-Beveled Blade
- 16 degree Blade Angle
- Full Tang
- Manufacturer's Lifetime Warranty
- Hand wash
Japan |
| AthenaExport |
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Shun Classic 8 Inch Carving Knife
501818
Shun Classic 8 Inch Carving Knife
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