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| Nambe Lounge 15-Inch Chip and Dip Bowl |
| 529615 |
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| The chip end is generous and beveled; the other, a more structured hollow holding up to 2 ounces of dip. You'll find it equally at home with guacamole and tortilla chips as with caviar and crackers. Heated slightly, the Lounge is a showcase setting for crab cakes and warm remoulade; chill it and present a platter of cold shrimp and cocktail sauce. Playful and praised, this versatile piece earned a design recognition at the Chicago Athenaeum Good Design Exhibition in 2005. Designed by Neil Cohen. |
| AthenaExport |
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Nambe Lounge 15-Inch Chip and Dip Bowl
529615
Nambe Lounge 15-Inch Chip and Dip Bowl
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